Blog

Our PO Box

Recently, we’ve had some trouble with the US Postal Service. If you try to send mail to The Soup Kitchen of Muncie to our physical location, it will in the…

What we are Thankful for on this Thanksgiving

A message of thanks from the Soup Kitchen of Muncie  Board of Directors. During this time of Thanksgiving, as people come together with family and friends, the Soup Kitchen of…

New Fundraising Events Happening this Fall!

Fundraising challenges lead to new opportunities. By Kathy Fenney The Soup Kitchen of Muncie relies on the generosity of donors to keep going, and traditionally, our biggest fundraiser has been…

We’re Looking for our next Kitchen Manager

The Kitchen Manager for The Soup Kitchen of Muncie is responsible for all daily operations on Monday through Friday including preparing cooking, and storing food, cleaning and maintaining kitchen equipment,…

It Could Be You One Day

It could be you one day. There’s a false sense of security that comes with being middle class.  Unless you grew up poor, few of us expect that someday we…

A Passion for Produce

The Shrock Family Farm believes that everyone should have access to healthy vegetables By Kathy Feeney Shelly and Brandon Shrock started their small family farm in Selma in 2015, just…

Soup Kitchen of Muncie Fish Fry, April 1st

Get your tickets for the Soup Kitchen of Muncie Fish Fry, April 1. It’s no joke…March and April just wouldn’t be the same in the Midwest without a good ole…